|About / Location / Menu / Contact / Impressum|
The Bird is a New York style bar & kitchen opened at the end of April 2011 in Hamburg. We believe in serving the finest burgers and steaks possible by using all fresh ingredients.
Our steaks come from corn and grain-fed Black Angus Premium American Beef. The meat has been dry aged for a period of thirty days making the beef more tender and concentrating the flavor.
Our burger meat is freshly ground daily from German beef, making the flavor of the burger irresistable, as long as you do not kill it by ordering well done. Our fries are hand cut from fresh potatoes daily as well. All of our sauces, salads and cheesecake are home made.
With all the fresh ingredients available, why would we mess around with can-openers and frozen fries?? What you will get is a freshly made meal that will leave you satisfied, and us happy that you came!
To wash down your meal, we have beers from California, Mexico, Germany and Belgium, or nice Irish cider. We also serve wines from Spain and Argentina. If you want something a bit stronger, you can enjoy our extensive bourbon, tequila and rum collection. If you arrive between 17-19h, you should take advantage of our Angry Hour Special, buy one beer get one free, buy one get one house shot and Napalm wings for 25 cents! You must be at the bar in order to get this hook up though.
So Yo! If you want a great meal at a fair price, New York size proportions and the same quality as our sister restaurant in Berlin, (also coincidently called The Bird) come on through. If you are a burger fan in Hamburg, you won't know what you are missing until you do!
Wednesday & Thursday: 17–22:00h
Friday & Saturday: 17–22:30h
The Bird is located in the heart of the kiez in St.Pauli near Hein Köllisch Platz, just a stone's throw away from either the Reeperbahn or the Elbe. We recommend stopping by The Bird to fill up on some 'real' food before heading out to tear it up in St.Pauli's legendary night life scene!
Trommelstr 4, St Pauli, 20359 Hamburg
All burgers are served on an English muffin with our hand-cut fries, lettuce, tomato, red onion and pickle.
The patties are made from 250+ grams of premium German beef. The quality is high enough that other places would serve it as steak, but here it goes through our grinder every day to become the best burger this side of the Atlantic.
Da Birdhouse — 15.50 €
The Big Crack — 15.50 €
and Nopales Veggie Burger — 14.00 € V
Portobello Burger — 14.00 € V
Deluxe — 15.00 €
Texan — 15.00 €
The Jack — 15.50 €
Flaming Roger — 15.00 €
Burger — 15.00 €
Burger — 16.00 €
Melt — 15.50 €
Jon — 16.00 €
Drunk Ghetto — 16.50 €
Stingy Gonzales — 16.00 €
Filthy Harry — 16.00 €
Burger — 16.50 €
Zian — 16.50 €
Rock — 17.00 €
Da Woiks — 17.00 €
cheese, bacon1,2, onion, mushrooms.
All steaks are served with sautéed spinach and hand-cut fries.
Slowly but surely the beef is getting better and better in Germany. We will stay on top of it and always purchase the best meat available. At the moment it is corn and grain-fed Black Angus Premium American Beef. The meat has been dry aged for a period of 30 days, making the beef more tender and concentrated in flavor.
Chicken Wings — 7.00 € (6 pcs) / 13.00 € (12 pcs)
Choose between Mild, Hot and Napalm (crazy hot). Served with blue cheese dip and carrots.
Micke's Buffalo Style Wings — 7.50 € (6 pcs) / 14.00 € (12 pcs)
Chicken Strips — 6.50 € (small) / 12.00 € (large)
Deep Fried Pickles — 5.00 €
Hand Cut Fries — 4.50 € V
Chili Con Carne Fries — 8.50 €
Steak and Cheese Fries — 16.50 €
Caesar Salad — 7.00 €
Romaine hearts, homemade Caesar dressing, croutons and Parmesan cheese.
Spinach Salad — 8.00 € V
+ Pimp your salad!
Anchovies — 2.00 €
BLAT — 9.00 €
Bacon1,2, lettuce, avocado, tomato and chipotle mayo, served on rye bread.
Club Sandwich — 9.50 €
Steak and Cheese Sandwich — 16.50 €
Chopped Cheese — 14.50 €
K-Rod Crispy Chicken Deluxe — 15.00 €
Grilled Chicken Deluxe — 15.00 €
New York Cheesecake — 6.00 € / slice
Homemade with the freshest ingredients using Mama’s secret recipe! One warning though, they sell out really fast!
The Bird accepts Cash, EC cards, Visa and Mastercard. All prices in EURO.
* 1) Preservatives; 2) Flavor Enhancer; V) Vegetarian
Call us at 040/7566 2333, or drop by in person to Trommelstr. 4, St Pauli, 20359 Hamburg.
Looking for a job? We are looking for the best people in Hamburg for kitchen and floor. If you can work hard and play hard email us at: email@example.com
For bookings of more than 12 people, or if booking tool is not available, please call the restaurant directly at 040/7566 2333.
The Bird in Hamburg GmbH
Trommelstr 4, St Pauli, 20359 Hamburg
040 7566 2333
040 7421 4234
Der Schutz Ihrer Daten ist uns wichtig. Einzelheiten entnehmen Sie bitte unserer Datenschutzerklärung.
Trotz sorgfältiger inhaltlicher Kontrolle übernehmen wir keine Haftung für die Inhalte externer Links. Für den Inhalt der verlinkten Seiten sind ausschließlich deren Betreiber verantwortlich.